International Workshop on

Clinical Nutrition in Critical Care (IWCNCC-26)

Conference Date

13th Nov - 14th Nov 2026

Conference Venue

Kowloon City, Hong Kong

Conference Mode

Hybrid Conference
Proudly organized by:- Science Leagues

"Join global experts in International Workshop on Clinical Nutrition in Critical Care"

Registration Options

View all registration categories and choose the best fit.

Conference Session Tracks

SDG Wheel

Aligned with

UN Sustainable Development Goals

This conference contributes to global sustainability by aligning its research discussions and academic sessions with key United Nations Sustainable Development Goals. It fosters knowledge exchange, innovation, and collaborative engagement.

SDG 3
SDG 3 Good Health and Well-being
SDG 4
SDG 4 Quality Education
SDG 9
SDG 9 Industry, Innovation and Infrastructure
SDG 16
SDG 16 Peace, Justice and Strong Institutions
SDG 17
SDG 17 Partnerships for the Goals
Track 01

Advancements in Clinical Nutrition Practices

This track will explore the latest advancements in clinical nutrition practices for critically ill patients. Emphasis will be placed on evidence-based approaches and innovative strategies for nutritional support.

Track 02

Nutritional Assessment Techniques in Critical Care

This session will focus on the various techniques and tools used for nutritional assessment in critically ill patients. Participants will discuss the importance of accurate assessment in optimizing patient outcomes.

Track 03

Enteral Nutrition: Best Practices and Challenges

This track will address the best practices for administering enteral nutrition in critical care settings. Discussions will include challenges faced by healthcare professionals and strategies to overcome them.

Track 04

Parenteral Nutrition: Indications and Management

This session will delve into the indications for parenteral nutrition in critically ill patients and the management of associated complications. Participants will share insights on optimizing parenteral nutrition protocols.

Track 05

Medical Nutrition Therapy in Critical Illness

This track will examine the role of medical nutrition therapy in the management of critically ill patients. Emphasis will be placed on tailored nutritional interventions and their impact on recovery.

Track 06

Diet Therapy in the Intensive Care Unit

This session will explore the application of diet therapy in the intensive care unit setting. Participants will discuss the integration of dietary strategies into comprehensive care plans for critically ill patients.

Track 07

Nutrition Research: Innovations and Future Directions

This track will highlight recent research innovations in the field of clinical nutrition for critical care. Discussions will focus on future directions and the potential impact of emerging findings on clinical practice.

Track 08

Nutritional Support in Multi-Organ Failure

This session will address the complexities of providing nutritional support to patients with multi-organ failure. Participants will discuss tailored approaches to meet the unique needs of this patient population.

Track 09

Ethical Considerations in Nutritional Support

This track will explore the ethical considerations surrounding nutritional support in critical care. Discussions will include decision-making processes and the role of patient autonomy in nutrition therapy.

Track 10

Role of Micronutrients in Critical Care Nutrition

This session will focus on the significance of micronutrients in the nutritional management of critically ill patients. Participants will discuss how micronutrient deficiencies can impact recovery and outcomes.

Track 11

Interdisciplinary Approaches to Nutrition in Critical Care

This track will emphasize the importance of interdisciplinary collaboration in delivering optimal nutrition care in critical settings. Participants will share successful models of teamwork among healthcare professionals.